Youngs Fermentation Stopper (Wine stabiliser, Potassium Sorbate) 30g

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£1.50

Available on backorder

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Also known as Potassium Sorbate. Added to a wine to stop the fermentation and prevent a re-fermentation after bottling. Should always be used together with campden tablets, otherwise wine will get a smell of ‘Duranium’.

Weight 0.1 kg
Dimensions 5 × 5 × 5 cm

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